With the gradual enrichment of coffee production patterns, now we should try to make lower-layered coffee and buy a long champagne cup, which can show a good stratification effect. In fact, the principle of layered coffee is the same as cocktails, using different densities to achieve layering of different colors of raw materials, the taste is not good, but the visual effect is good, it can be used to deceive girls.
2015-02-26 Honey milk layering coffee production methods fancy common sense along with makingIngredients: coffee 10g light cream 100ml chocolate sauce right amount of three layers of coffee: coffee powder in a coffee pot into a coffee glass, slowly pour chocolate sauce into the top of the brewed coffee and put on top of the brewed coffee. Chocolate sauce decoration cooking tips: chocolate syrup is the densest, so put it at the bottom of the cup. Drink features: a fake jacquard mocha
2015-05-21 Production three layers creativity coffee embellishment romance Valentine's Day materials 10Cappuccino: the Italian who has always pursued perfection does not stop the pursuit of perfect coffee taste. Cappuccino arises at the historic moment. Cappuccino uses high temperature steam to make milk into delicate, soft, mellow milk foam. Then pour the milk foam evenly on top of the fragrant coffee. In this way, the top layer is milk foam and the bottom layer is coffee, which is a cup of cappuccino.
2014-08-12 Cappuccino perfect coffee.Cappuccino: the Italian who has always pursued perfection does not stop the pursuit of perfect coffee taste. Cappuccino arises at the historic moment. Cappuccino uses high temperature steam to make milk into delicate, soft, mellow milk foam. Then pour the milk foam evenly on top of the fragrant coffee. In this way, the top layer is milk foam and the bottom layer is coffee, which is a cup of cappuccino.
2014-11-26Cappuccino: the Italian who has always pursued perfection does not stop the pursuit of perfect coffee taste. Cappuccino arises at the historic moment. Cappuccino uses high temperature steam to make milk into delicate, soft, mellow milk foam. Then pour the milk foam evenly on top of the fragrant coffee. In this way, the top layer is milk foam and the bottom layer is coffee, which is a cup of cappuccino.
2015-02-11 Fancy Coffee Cabo Kino perfection interpretation always pursueCappuccino: the Italian who has always pursued perfection does not stop the pursuit of perfect coffee taste. Cappuccino arises at the historic moment. Cappuccino uses high temperature steam to make milk into delicate, soft, mellow milk foam. Then pour the milk foam evenly on top of the fragrant coffee. In this way, the top layer is milk foam and the bottom layer is coffee, which is a cup of cappuccino.
2015-04-24 Fancy Cabo Kino perfection Coffee interpretation always pursueCappuccino iced coffee [practice] put coffee ice cubes in the cup, plus frothy sugar-sweetened milk. Slowly pour cold coffee on top. In this way, the milk and coffee are divided into two layers, and the milk foam floats on the top layer. Sprinkle some cinnamon powder. Just ok! Fancy cappuccino: cream and cinnamon Italian card on freshly brewed coffee
2016-06-04 Coffee beans production process coffee straw design principle Cabo Chino[Chinese Name]: Jamaica Ice Coffee [English Name]: Jamaica Ice Coffee [Ingredients]: 10ml condensed milk, 20ml fructose, 90~ 150ml iced coffee, 10ml chocolate cream, some whipped cream, a little chocolate rice [Preparation]: In the cup, add condensed milk, crushed ice to 3 minutes, then add fructose, ice cubes to 8 minutes full; pour black espresso coffee, pour chocolate cream
2015-05-22 summer coffee menu 100 kinds how to make[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.
2014-12-02 Coffee shop menu 100 kinds coffee production method Chinese name Jamaicathirty-one。 Jam coffee ingredients: 1 cup of hot coffee, jam (any kind), sugar packet. What to do: fill 1 cup of hot coffee with 8 cents, add 1 tablespoon of your favorite jam and attach a sugar packet. Features: it tastes sweet. You can add your favorite jam, strawberries, grapes, oranges, sweet and delicious. Suitable for drinking after meals. Key: strawberry jam can also be switched to fresh strawberries
2015-01-21 Italian style Coffee Common sense Cafe Fancy style production recipe 31 JamInto three layers of iced coffee. After you taste it with a straw, stir it all together and drink it again. There are four different flavors in one cup. Melt chocolate syrup and milk into a cup and put ice cubes on top. Pour in the iced coffee and gently pour in the raw milk. Top with whipped cream and decorated with chocolate syrup.
2016-03-17 Mocha Bingjie coffee production principle how Boca become three layers1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light
2014-06-09 Coffee knowledge latte coffee making[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.
2015-04-21 Boutique coffee several times common sense all kinds of production methods1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light
2014-09-12 Coffee knowledge fancy coffee latte coffee makingEnglish iced coffee [English name]: English Ice Coffee [material]: Mantenin iced coffee 150,180ml, fructose 15ml, chocolate paste 30ml, gin 30ml, ice cubes 6 points, proper amount of fresh cream, a little colorful rice [preparation]: first pour in Mantenin coffee, fructose, chocolate cream, gin, fill with ice;
2015-01-20 Winter coffee shop fancy style coffee recommendation Chinese name EnglishLooking forward to the stars and the moon, the long-awaited BIALETTI double valve mocha pot has finally arrived! Because I love the fragrant Italian Espresso, the original ordinary mocha pot can not satisfy me, specially ordered the top double valve door pot to experience the charm of double valve ~ ~ first of all, let's enjoy this professional BIALETTI pot! Everyone who plays with the mocha pot knows, up and down.
2015-09-24 BIALETTI Valve Mocha Pot sharing Star Moon waiting for a long timeLatte Latte macchiato is a hot drink made from milk and Italian espresso (Expresso). The Italian word Latte means milk, and macchiato means mark. Latte macchiato Latte macchiato is a hot drink made of milk and espresso Expresso, similar to milk coffee, but traditionally more milk
2015-01-09 Latte macchiato manufacturing method latteIrish coffee IrishCoffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc cube sugar stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put sugar, Irish Whiskey, pour into the coffee, then gently float the cream on top (when using whipped cream, be careful not to stir with a teaspoon). allegedly
2016-06-13 Coffee practice introduction Ireland IrishCoffee slightlyLooking forward to the stars and the moon, the long-awaited BIALETTI double valve mocha pot has finally arrived! Because I love the fragrant Italian Espresso, the original ordinary mocha pot can not satisfy me, specially ordered the top double valve door pot to experience the charm of double valve ~ ~ first of all, let's enjoy this professional BIALETTI pot! Everyone who plays with the mocha pot knows, up and down.
2015-07-13 BIALETTI Valve Mocha Pot sharing Star Moon waiting for a long timeIn the early days of coffee, in order to drink delicious coffee drinks quickly, people created machines to extract coffee liquid, which is characterized by fast. The essence of this kind of coffee is a layer of fat on top of the coffee. It is with this layer of oil that coffee has such a special taste. Although Italian coffee is just something to drink, don't underestimate it. It comes from many sources.
2015-08-11 Take you into Italy coffee coffee culture basics common sense raw